Mini Glazed Peanut Butter Donuts

I am a donut lover. To the extreme. I actually had a "donut cake" at my wedding! But what I love about these specific donuts is the delicious peanut butter flavor - from the actual donut to the glaze. ALL things peanut butter. You can't go wrong with that! Being mini sized, they're easy to just grab and go, too. 


1 egg
¼ cup all-natural peanut butter
¼ cup unsweetened almond milk
1 scoop ARO vanilla whey protein powder
1/3 cup oat flour
¼ cup almond meal flour
¼ cup xylitol
2 tablespoons powdered peanut butter
½ teaspoon baking powder

2 tablespoons coconut oil, melted
¼ cup powdered peanut butter
¼ scoop ARO vanilla whey protein powder


1. Preheat oven to 350 degrees F.

2. In a large mixing bowl, whisk the egg, peanut butter and milk until smooth.

3. Add remainder of donut ingredients to the mixing bowl and stir until well combined.

4. Spray a mini donut pan with non-stick spray. Spoon donut batter into each mini donut mold.

5. Bake in oven for 8-12 minutes. Let donuts cool.

6. To make the glaze, whisk together all three glaze ingredients until smooth. Drizzle onto each cooled donut. Let glaze set then enjoy!

Makes 20 servings
1 serving is 1 glazed donut

Macros for 1 serving
72 calories, 4.1g protein, 5.7g carbs, 4.5g fat, 0g sugar, 1g fiber


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